chocolate mini cheesecakes

For when you've been good. Or the world's been bad.

Place paper cupcake liners for mini cups into mini cupcake pan. Mix crust.

1/2 c. flour
1/4 c. brown sugar, not packed
1/4 c. oil, butter, whatever
1/8 c. baking cocoa powder

Mix, press small amount into bottoms of paper cups. Bake for five minutes at 350.

Mix filling.

1 8-0z. pkg. cream cheese
1/4 c. sugar
1 TBS flour
1 large egg
vanilla
1/4 c. baking cocoa powder

Spoon into cups. Bake 15 - 20 minutes.

Optional - One crust mix is pressed into cups, add three chocolate chips, then bake. When cakes are completely baked and you take them out of the oven, add a few more chips on top of the cakes.



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